Bubble Top Brioche
This is an absolute favorite recipe of mine. I make it every Easter and Thanksgiving and always get many compliments. They are totally worth the effort. I think the key is making sure your last rise goes well up above the top of the muffin pan. If your pan is dark be careful about the bottoms burning.
 |
Bubble-Top Brioches Recipe | Epicurious.com Find the recipe for Bubble-Top Brioches and other milk/cream recipes at Epicurious.com |
| Source: www.epicurious.com/recipes/food/views/Bubble-Top-Brioches-355196 | |